Ref. No : DF408
Item No. : BA1
Origin : Taiwan
品名 / Product nam：原味肉酥 Fried Pork Floss
淨含量 / Net Content ： 270 克 / g
產品類別 / Product category ： 肉鬆類 Pork floss
保存條件 / Storage： 常溫 room temperature
保存期限 / Shelf life： 12個月 12 months
嚴選 CAS 豬後腿肉，遵循傳統製法搭配台畜獨門配方，造就特殊風味。嚴格控制火侯慢慢焙炒，使產品呈現金黃色澤，香酥美味，完整肉絲纖維蓬鬆酥脆、口感十足。無添加防腐劑，可安心食用，適合各年齡層。開封後即可食用，可直接品嚐或搭配土司、麵包，更是拌粥、拌飯、做三明治、飯團的好搭檔。
The CAS （CertifiedAgriculturalStandards) pig’s hind leg meat is carefully selected, and the unique recipe of T-HAM is observed to create a special flavor. Strictly control the fire and slowly roast, so that the product is golden yellow, crispy and delicious, the whole pork fiber is fluffy and crisp, and the taste is full. No added preservatives, safe to eat, suitable for all ages. It can be eaten after opening. It can be tasted directly or matched with toast and bread. It is also a good dish for porridge, bibimbap, sandwiches and rice balls.
Ref. No : DF408
Item No. : BA2
Origin : Taiwan
品名 / Product nam：海苔肉酥 Fried Pork Floss With Seaweed
淨含量 / Net Content ： 270 克 / g
產品類別 / Product category ： 肉鬆類 Pork floss
保存條件 / Storage： 常溫 room temperature
保存期限 / Shelf life： 12個月 12 months
嚴選 CAS 豬後腿肉，遵循傳統製法搭配台畜獨門配方，造就特殊風味。嚴格控制火侯慢慢焙炒，使產品呈現金黃色澤，香酥美味，完整肉絲纖維蓬鬆酥脆、口感十足。無添加防腐劑，可安心食用，適合各年齡層。開封後即可食用，可直接品嚐或搭配土司、麵包，更是拌粥、拌飯、做三明治、飯團的好搭檔。
The CAS （CertifiedAgriculturalStandards) pig’s hind leg meat is carefully selected, and the unique recipe of T-HAM is observed to create a special flavor. Strictly control the fire and slowly roast, so that the product is golden yellow, crispy and delicious, the whole pork fiber is fluffy and crisp, and the taste is full. No added preservatives, safe to eat, suitable for all ages. It can be eaten after opening. It can be tasted directly or matched with toast and bread. It is also a good dish for porridge, bibimbap, sandwiches and rice balls.